Drink of The Week: Hendrick’s Gin with Cucumber

hendricks-cucumberMy previously reported education in the delights of gin continues to go well.

This week’s lesson comes courtesy of a bottle of Hendrick’s Gin from one lovely friend, and the suggestion to serve that particular gin with cucumber from the equally lovely friend who got me in to gin in the first place.

Delicious, smooth and refreshing, I poured the gin over the ice and cucumber before topping with Fever Tree Indian Tonic and muddling gently for 3sp per serving for a single, or 5sp for a double.

Mr FFF and my mum have also confirmed that this is indeed delicious.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s